IMG_4229The holiday cookie blitz is on, and I’m loving these little bars!  Lots of great chocolatey taste, and the soft walnuts, along with the buttery crust, add wonderful texture.  I omitted the rum because I’m not a huge fan, and I cut them into two-bite pieces.  If you like the chocolate/walnut combo, you’ll really enjoy these quick little bars.  Be sure to toast those walnuts first, because the nuts provide deep, rich flavor.  Yum!!

“A”

10 thoughts on “Chocolate Walnut Truffle Bars

  1. Laura says:

    I want to eat one immediately. I obviously failed to each everything in the kitchen at Christmas. Shame on me!!

    • Ann says:

      Oooooh. You missed a good one! HowEVER, I know someone who would love nothing more than to bake you up a batch of your own!

  2. Laura says:

    I want to eat one immediately. I obviously failed to each everything in the kitchen at Christmas. Shame on me!!

    • Ann says:

      Oooooh. You missed a good one! HowEVER, I know someone who would love nothing more than to bake you up a batch of your own!

Comments are closed.