The holiday cookie blitz is on, and I’m loving these little bars! Lots of great chocolatey taste, and the soft walnuts, along with the buttery crust, add wonderful texture. I omitted the rum because I’m not a huge fan, and I cut them into two-bite pieces. If you like the chocolate/walnut combo, you’ll really enjoy these quick little bars. Be sure to toast those walnuts first, because the nuts provide deep, rich flavor. Yum!!
“A”
They seem deliciuos….
mmmmmmmm…they are 😉
They seem deliciuos….
mmmmmmmm…they are 😉
I want to eat one immediately. I obviously failed to each everything in the kitchen at Christmas. Shame on me!!
Oooooh. You missed a good one! HowEVER, I know someone who would love nothing more than to bake you up a batch of your own!
I want to eat one immediately. I obviously failed to each everything in the kitchen at Christmas. Shame on me!!
Oooooh. You missed a good one! HowEVER, I know someone who would love nothing more than to bake you up a batch of your own!
I sure am lucky to have a someone like that in my life!
I sure am lucky to have a someone like that in my life!