My mother-in-law has shared some mighty-fine family recipes, and these roasted peppers are among our all-time favorites. They are super delicious served hot, cold…as a side dish, as a sandwich, as a snack…morning, noon or night!! They take a bit of work, but good food is well worth the effort. (right???) I have her written […]
Author Archives: Ann
I have been looking for a real good reason to make peppermint patties again, and what better opportunity than Valentine’s Day. These patties are the perfect combination of oh-so-minty and deliciously-creamy, and I couldn’t resist turning them into a sweet Valentine’s treat. After I formed and pressed the prepared patty, I cut them with a […]
I’m going to a bridal shower on Sunday for my beautiful niece, Nicole. I baked these as a surprise and I have to say that I had a really good time creating them. It took three batches of sweetsugarbelle’s sugar cookies to make 50 large cookies and, instead of making the royal icing from scratch, […]
This cake tastes as good as it looks! It starts with a white cake mix which is separated into three parts. The white layer is poured first into a bundt pan, the strawberry and chocolate layers follow, and voila. Pretty and delicious! The recipe is on allrecipes but, after reading the reviews, I made the […]
I like peanut butter cookies, but I hardly ever add them to a cookie tray as the aroma (like mint) tends to attach itself to all the other cookies and, before you know it, you have a peanut butter extravaganza. So, for me, these cookies are a stand-alone favorite, and Betty Crocker seems to do […]
For those of you sick of looking at Banana Crunch Muffins and wondering where I’ve been, I’ll simply state that, I went to a friend’s house for a few days. It was GREAT seeing her again, and I just loved spending time with her husband. Magically, after all these years, it seems they never change. […]
Same old story. What to do with ripe bananas. Although I’m a huge lover of banana bread, it was time to try something different. To quote Sean, the oil burner serviceman that I shared them with today, “OMG! Best muffins E-VER.” Since he ate three of them, I believed him. And, since I ate uhhhhh […]
I love Love LOVE Almond Joy candy bars. So much so that I buy bags of them every Halloween knowing full well that it’s not a favorite amongst trick-or-treaters and knowing full well that there’ll be a ton left over for me. As candy goes, I can’t think of a more perfect combination…creamy coconut, sweet […]
I’m not big on making New Year’s resolutions because I have an embarrassing history of not sticking to them. The ones that I’ve made in the past were always centered around: 1) house-cleaning and organization, 2) avoiding any foods that contain sugar (o-kay), and 3) exercising until I look like Jillian Michaels. Within a week, […]
If you like a simple-to-knit scarf that has a flirty little feel, this pattern is for you. And, once you get the hang of it, it’s practically mindless. I used Debbie Bliss Donegal Luxury Tweed Aran and size 8 knitting needles. Since gauge on this scarf is no big deal, I think you could use […]
Includes recipes for Spritz, Mom’s Best Peanut Brittle, Hazelnut Raspberry Almond Thumbprints, Pignoli Cookies, Vanilla Drop Sugar Cookies, Almond Diamonds, Susan Branch’s Lemon Squares, Sugar Crusted Snowballs, Italian Christmas Cookies, Chewy Chocolate Gingerbread Cookies, Molasses Sugar Cookies, Toffee Turtle Bars, Double Coconut Biscotti, White Chocolate, Cranberry, Pistachio Biscotti
Little a and I enjoyed our marathon holiday baking weekend, and there’s so much to share. Instead of snowflakes this year, we chose to decorate ornaments and trees: The basic sugar cookie and royal icing recipes came from Sweet Sugarbelle. I just love her blog and her cookies inspire me to keep trying, although I […]
Thought I’d share these sweet holiday mittens that I knitted as a gift for a special little someone. I found the pattern in a vintage knitting book called Jack Frost Two Needle Mittens, Volume 56. (Believe it or not, you can google this title and locate it on the internet.) However, thumbless mitten patterns for […]
Crispy on the outside…..soft, vanilla wonderful on the inside. These are goooood!! Print Vanilla Drop Sugar Cookies Ingredients 3 sticks butter 1 1/2 cups sugar 3 eggs 1 teaspoon vanilla 3 3/4 cups flour 1 tsp baking soda 2 tsp cream of tartar 1/2 tsp salt Instructions Cream together butter and sugar until light and […]
My holiday baking is underway, and raspberry thumbprint cookies are an all-time favorite…and they’re pretty too! For these cookies, I combined two of my favorite recipes: Pillsbury’s Hazelnut Melting Moments and Land o’ Lakes’ Raspberry Almond Shortbread Thumbprints. With toasted and chopped hazelnuts, the Pillsbury recipe* makes a tender and delicious base, and I used […]